Author name: Harisharan Devgan

Harisharan Devgan, a prominent figure in agriculture and leader of Niche Group, is reshaping farming with a sustainable approach. Bridging traditional and modern methods, he uplifts the sector and advocates for organic practices. Beyond farming, his focus extends to supporting communities and fostering success for farmers and their children. Venturing into cannabis cultivation, he envisions affordable healthcare solutions for those with long-term health issues. Harisharan Devgan is dedicated to holistic improvement, striving to make a positive impact on lives

Greenhouse Farming in India

Sowing the Seeds of Success: The Rise of Greenhouse Farming in India

Leave a Comment / Organic Farms, Organic Farming /

Given India’s ever-changing climate and agrarian prospects, the country has been a frontrunner in farming innovation. Yet, in sharp contrast to more progressive methods, there are a lot of obstacles such as severe climatic conditions, unavailability of water, and poor quality of soil which consistently obstruct farming activities. As a solution to the issues, new […]

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Organic State of India

India’s Top 10 Organic Farming States: Leading the Way to the Organic State of India

Leave a Comment / Organic Farming, Organic /

India has rapidly advanced organic farming due to its traditional and unique agricultural practices. With the rise in population and food consumption, the food industry has created a demand for organically produced and chemical-free food. Therefore, organic farming has become vital to the agricultural revolution and the achievement of the vision of an organic state of

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Harisharan Devgan Sustainable Farming

Harisharan Devgan: Pushing Limits Towards Sustainable Development

Leave a Comment / Organic, Organic Farmer, Organic Farming /

The impact of sustainable development is increasingly becoming evident as urbanization and globalization blooms. In agricultural terms, Harisharan Devgan was a steam engine; his father was a progressive farmer who synergistically blended traditional agriculture with modern technology. Mr. Devgan has been able to facilitate nationwide change thanks to the freedoms that allow him to examine

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Food and Farming of the Harappan Civilization

Food and Farming of the Harappan Civilization

1 Comment / Organic /

Introduction From roughly 3300 BCE to 1300 BCE, the Harappan Civilization, commonly referred to as the Indus Valley Civilization, flourished in the hospitable floodplains of the Indus River. This prehistoric culture made outstanding urban design, trade, and craftsmanship strides. Their expertise in Harappan agriculture served as one of the main pillars of their prosperity. This

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Biofuels and the Future

Ultimate Guide to Biofuels and the Future: Innovations and Emerging Trends in 2025

57 Comments / Sustainability, Organic /

Biofuels and the Future are at the center of the global shift toward cleaner energy sources. Biofuel has emerged as a promising alternative to fossil fuels. But what is biofuel, and why is it gaining so much attention? Simply put, biofuel is a renewable energy source derived from organic materials like plants, algae, and agricultural

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Shifting Cultivation in India

Shifting Cultivation in India: An Traditional Practice in Modern Times

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Shifting cultivation, also known as slash and burn agriculture, is an ancient agricultural practice used by humankind. It’s a globally used and dynamic method with roots in traditional farming. Shifting cultivation in India holds significant cultural and ecological importance, especially among tribal communities. It’s been more than just agriculture; it represents a way of life

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Best Organic Farms in India

A Guide to the Best Organic Farms in India: Fresh Food, Heritage, and Sustainability

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With such a wide range of cultures, features, and places, it comes as no surprise that India has adopted organic farming, as it is a sustainable and healthy form of agriculture. It is India’s new food philosophy, which seeks to safeguard the food heritage of the country and mitigate the impact on the environment. Suppose

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Dry Land Farming

Dry Land Farming: A Guide to Resilience and Sustainability

Leave a Comment / Organic Farming, Uncategorized /

Dry Land farming is the practice of cultivating crops in areas with low rainfall and limited irrigation facilities. It plays a crucial role in feeding populations in arid and semi-arid regions, accounting for nearly 40% of the world’s agricultural land. As climate change exacerbates water scarcity and erratic weather patterns, dryland farming is emerging as

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Commercial Farming

Commercial Farming: Feeding the World Through Modern Agriculture

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Commercial farming, the backbone of global agriculture, is vital in ensuring food security, promoting economic growth, and meeting the ever-increasing demands of a growing population. From vast fields of wheat to expansive orchards of fruits, commercial farming represents efficiency, innovation, and large-scale production at its best. But it’s more than just planting crops or raising

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